Chef Eric Robert pours a bottle of white wine into a dish during a class at the Ecole Superieure de Cuisine Francaise Gregoire Ferrandi cooking school in Paris, France, 19 December 2007.

1 image(s)
Chef Eric Robert pours a bottle of white wine into a dish during a class at the Ecole Superieure de Cuisine Francaise Gregoire Ferrandi cooking school in Paris, France, 19 December 2007.
  • Date 19 Dec 2007
  • Location Paris France
  • Filename ESCF-Gregoire-Ferrandi-071219DB_8878.jpg
  • Image size 4064x2704 pixels


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